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| Chef's Knife - Gyuto (8-1/4 in.) with Herringbone Damascus and Black Ash Burl |
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| Chef's Knife - Gyuto (10-3/4 in.) with Chevron Damascus, Mokume Gane and Desert Ironwood |
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| Slicing Knife - Sujihiki (7-1/2 in.) with Feather Damascus and Curly Pyinma |
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